The Windmill Cast Iron Dutch Oven 4,5 quarts Limited Edition
Limited Edition Dutch Oven 1 of the 500st!
The Dutch Oven is a Dutch invention. A multifunctional, cast iron pan. This limited edition has a modern look that has never been seen before. Tight, sturdy legs along the side of the pan, 2 handles on either side and a special 'limited edition' lid.
The Dutch oven owes its name to the fact that it is easy to use as an oven by heating the pan from above and below. This can be with wood, charcoal or briquettes. The pan is made entirely of cast iron, which means that the Dutch Ovens can be used on any heat source. Cast iron has the property that it conducts heat well and also retains it for a long time. Place the pan directly on the fire, on a fire table, in your fire pit or on the barbecue. In the absence of dry weather outside, you can even use the pan indoors on your gas stove or in your oven.
So you can use the Dutch oven for baking and roasting, for making stews, baking cakes, brownies, casseroles, etc. You can even bake oliebollen with oil in it.
The lid of the pan contains handy feet. Turn the lid over and place it with the legs on briquettes, charcoal or in the fire and use it as a baking tray. Another tip: make a tasty pizza on it, for example, and then place the pan over it. In addition, the legs on the lid are useful for 'stacking'. So stack the Dutch ovens on top of each other. Thus, two are heated with the same heat source. You can also place a cast iron skillet or BBQ pan on top of the Dutch oven.
“Think outside the kitchen for once”