Forged Olive Fish Fillet Knife
For very precise fish filleting, you naturally use a good filleting knife. The Forged fish filleting knife has a thin and flexible blade, which allows for good steering so that the fish can be filleted paper-thin, without bones or loss of too much meat. Packaged in a deluxe wooden case.
Specifications:
Blade length: | 18 cm |
Blade thickness: | 1-2 mm |
Material: | 12CR27 Staal, olivewood |
Dimensions: | 38,5 x 9 x 4,2 |
Dishwasher safe: | No |