BBQ Flavor Wood Wraps Alder
The cooking technique with wraps has been used for centuries. In Asia, people often use banana leaves for this purpose, which are wrapped around the food. Besides retaining the flavors and juices, wood wraps also serve as a nice way of presenting your dishes. The wraps are ideal to use on the Kamado, but also in the oven for example. The possibilities are endless.
The wraps are made of very thinly cut wood and you wrap them around your ingredients. For extra flavor you can also soak the wraps in wine or rum. Wood wraps in Alder are delicate with a very soft, sweet and musky aroma. This flavor is perfect for poultry, eel and salmon.
Specifications:
| Dimensions: | 19.5 x 19.5 cm |
