Vuur&Rook Low&Slow Whisky / Oak Chunks 1.5 kg
Did heaven come to earth? BBQ & Whisky = The perfect match! These Vuur&Rook Whisky / Oak chunks add a great, deep, whisky, smoke flavour to anything from meat and fish to poultry or even vegetables. Place 2 or 3 chunks between the hot xoals or briquettes and let them smoulder gradually during your bbq session!
|Wood type:||Whisky / oak|
|Suitable for||All dishes|