The Windmill Skillet Mini + FREE Book of Eggs
Consisting of:
- The Windmill Skillet Mini
- + FREE Book Eggs
Book: Eggs are just about the most democratic ingredient in the world. Cheap, always tasty and never boring because of the endless variations. Eggs are an indispensable ingredient in both haute cuisine and the most modest kitchen. A simple omelette with bacon, an egg with shrimps or a bird's nest: the tastiest dishes from us are discussed. But lovers of world cuisine will also find something to their liking in this tasty book, with, for example, a savory tortilla, a surprising tagine or quinoa with fried egg. And of course there is room for desserts such as sabayon or lemon soufflé. Boiled, fried or poached for breakfast, in a salad or wok for lunch, in a cake or biscuits as a snack and in countless forms for dinner: everyone is happy with eggs.
Skillet: Cooking yourself? Ah yo! That's an egg! I can still hear my mother say it when I just moved to Utrecht. You guessed it, a student room under the smoke and a burnt egg in a warped saucepan on an electric burner. I still have to smile when I'm making my egg or omelette in my cool skillet.
You can't go wrong with this Skillet Mini. The heat is nicely distributed over the entire cooking surface, perfect. Whether I place it on the bbq or above a fire pit, my egg is always a success, now yours!
Properties :
- Pre Seasoned
- With spout
- With extra long handle and suspension eye
- Suitable for gas, induction, open fire and BBQ
Specifications:
| Weight: | 1000 grams |
| O: | 175mm |
| Handle: | 130mm |
| Total length: | 290mm |
| Height: | 35mm |
