The Windmill Restaurant Grade South African Black Wattle Charcoal 6 kg
Spread the Charcoal evenly over the bottom of a grillm bbq or stove. Place on or two The Windmill Firelighters on top of the charcoal and light them up. Please wait with grilling until the top layer of the charcoal shows a grey layer of ash
Important:
- Always use in a heat resistant evironment
- Never use charcoal indoor
- Do not leave burning charcoal when childeren or animals are nearby
- Do nog use inflammable liquids such as methylated spirit, gasoline or lamp oil to light the charcoal, but use the Windmill Fire Lighters
- Store in a dry space
