The Sausage Cookbook Bible
An all-in-one cookbook for making all kinds of dishes with all kinds of sausage.
Sausage is not just for breakfast! It is a food that can be made with everything from the best meat to a large assortment of vegetables and grains. It can be flavored to be both savory and sweet. Best of all is that it is a food that is generally considered a "comfort food" - an ingredient that makes the dish taste and satisfying. The Sausage Cookbook Bible explores sausages in all its forms and functions and gives 500 delicious recipes for serving everything from simple breakfast to gourmet dessert.
Specifications:
Language: | English |
Pages: | 512 |