Home Made Sausage! Porkert Enterprise 5
With the manual meat grinder from Porkert you make your own meat, steak tartare, fillet American, burgers and of course your own made sausage! With this package you have everything in one go and you can get started right away!
Specifications:
| LxBxH: | 275 x 160 x 108 mm |
| Weight: | 2.2 kg |
| Material: | Food safely tinned |
Consisting of:
- Porkert no 5
- Steel knife
- Stainless steel knife
- 4.5 mm plate
- 8 mm plate
- Sausage filling pipes 3 pieces of PVC with adapter
- Pig intestine 9 meters
The Porkert 5 is the smallest model and perfect for meat processing up to approximately 2 kilos.
Porkert has been producing manual mills for hobby use and for the professional for more than 100 years.
Determine your enterprise size here
Important!
Do not put your Porkert and the parts in the dishwasher, as this could cause your Porkert to be irreparably damaged.
Clean the Porkert with warm water and a little soap, then dry thoroughly and possibly rub with a little (sunflower) oil.
