Aluminum Dutch Oven 10
For all cowboys, river rats and scouts who still like to cook over an open fire, this sturdy Dutch oven is just the ticket. Made of durable, highly conductive cast aluminum, it heats up quickly and evenly and will not rust, so that it can go where cast iron can not. (Plus, it weighs a lot less.) Dutch oven cooking opens up a whole new world of backcountry culinary options, from eggs and biscuits to beef stew and homemade bread. Dutch ovens cook with radiant heat, so they work best with charcoal or coal underneath, but also on the lid. (They also cook beautifully in your oven at home.) The lid has an edge with lip to keep coal in a ring. Pre-seasoning is required and once that has been done, the food will not stick and the pot will remain clean after you have finished.
Properties:
- Includes lid
- Suitable for campfire
- This embodiment fits in the 12 embodiment.
Specifications:
Material: | Hard Anodized Aluminum |
Dimensions: | 28 x 27 x 9 cm |
Weight: | 1.67 kg |