Badia Adobo Without Pepper
Adobo spices without pepper is an all-round spice for meat, poultry, fish, seafood and vegetables. Badia Adobo without pepper is one of the essential ingredients of Filipino and Latin American cuisine. This mix contains salt, granulated garlic, oregano and turmeric. It originated in the Philippines, where, in combination with vinegar, it was the essential ingredient of their national dish: stewed chicken and pork in coconut milk. Today it is more associated with Latin American cooking and is used to improve the taste of chicken, beef and rice.
Ingredients: salt, garlic powder, sugar, spices (incl. Turmeric), silicon dioxide (anti-caking agent).
Specifications:
| Content: | 15 oz / 425 grams |
