Hamburgers
You make the perfect burgers with the help of this cookbook. It seems so simple, to prepare a tasty burger. But still there is a lot to see if you want to serve the perfect burger. How do you choose the best meat and how do you cook it, how do you bake a tasty sandwich, which type of cheese and which fresh herbs do you take and how do you make a good sauce? You will receive answers to all of these questions in the cookbook 'burgers'.
A classic as the cheeseburger, but also surprising burgers with zucchini and goat cheese, tuna tartar or lamb and chorizo; Big Fernand awards tempting burger recipes and matching sauce recipes.
Specifications:
| Language: | Dutch |
| Pages: | 72 |
