BBQ Bible
Julius Jaspers The BBQ Bible is really a must for the novice and the advanced BBQ enthusiast!
Clear BBQ recipes and easily written. Barbecuing is more popular than ever before. Where once a barbecue consisted of spareribs and sausage, one now prepares complete meals on the grill. Vegetable, fish, crustaceans and even fruit are now equally popular.
In the BBQ bible, BBQ king Julius Jaspers shows, based on clear step-by-step photos and clear icons, what is possible and awards his 250 most popular recipes. Julius Jaspers (1962) opened a restaurant in France after his final exams, was a caterer and caterer in Amsterdam, led the family company Studio Bazar, and presented RTL's 'Top Chef'.
Now he writes cookbooks, BBQbijbel is his tenth book, and he has two restaurants in Amsterdam including Julius Bar & Grill.
Specifications:
Language: | Dutch |
Pages: | 512 |