The Windmill Sauce Pan
The saucepan is a cast iron saucepan and thanks to the height of the pan, it is suitable for preparing stock, soups and sauces. You can use the pan indoors on the stove, induction or in the oven, but you can also use it in all directions outdoors. On the barbecue for a tasty sauce or dessert or put the pan directly on the fire and boil eggs, fry mushrooms or make a small fish pot.
Specifications:
Weight: | 2.5 grams |
Contents: | 1.5 l |
pan : | 190mm |
Height: | 100mm |
Length: | 310mm |
Width: | 190mm |