Chicken from the Dutch Oven

Chicken from the Dutch Oven

Ingredients:

• 6 chicken legs
• 1 bottle of Sweet Baby Ray's Original BBQ sauce
• 1 can of coke
• Olive oil
• LetzQ Award Winning Chicken Rub

Requirements:

• The Windmill Dutch Oven
• Core thermometer
• Joy Stove (as possible heat source)

Step 1: Rub the chicken legs with a little olive oil and put them in the rub.

Step 2: Put your Dutch Oven on the heat source and let it heat up

Step 3: Place the chicken in the Dutch Oven and immediately add the can of cola and the bottle of BBQ sauce.

Step 4: Keep in mind that it does not boil dry, otherwise add water. After about 45 minutes your chicken will be at a core temperature of 72°C.

Enjoy!