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Chicken from the Dutch Oven

Chicken from the Dutch Oven

Ingredients:

Requirements:

Step 1: Rub the chicken legs with a little olive oil and put them in the rub.

Step 2: Put your Dutch Oven on the heat source and let it heat up

Step 3: Place the chicken in the Dutch Oven and immediately add the can of cola and the bottle of BBQ sauce.

Step 4: Keep in mind that it does not boil dry, otherwise add water. After about 45 minutes your chicken will be at a core temperature of 72°C.

Enjoy!

 

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