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Bzzzz Steak Sandwich


  • ½ baguette
  • Butter
  • 1 bottle of T-Rex Mustard BBQ sauce
  • 500 gr diaphragm or inside skirt. May also be a bavette.
  • Salt and pepper
  • Solid lettuce, Roman or a beautiful curly lettuce
  • 2 large beef tomatoes
  • 1 red onion

Necessities :

Step 1: Cut the skins and hard pieces of fat from the meat.

Step 2: Marinate the meat for 3 hours in 5 to 6 tablespoons Bzzzz sauce.

Step 3: Go Go Go, Fire up the Q! Light your BBQ by heating it up to around 250°C.

Step 4: Cut the tomato into thin slices.

Step 5: Grill the steak on both sides to the desired core temperature (48°C) in a few minutes.

Step 6: Cut the baguette in half and spread both sides with a little butter. Grill the cutting edge until golden brown.

Step 7: Cut the steak perpendicular to the wire into thin slices and spread the sandwich as follows:

  1. Lettuce
  2. Paste steak
  3. Tomato
  4. Onion
  5. A little Bzzzz sauce

Step 8: Cut the baguette into 4 or 5 parts and enjoy yourself.



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