Bruce Aidells' Complete Sausage Book
Fans of Aidells sausages know that there is a whole world outside the kielbasa, and it starts with the gourmet sausages from Bruce Aidells. In the complete cookbook of BRUCE AIDELLS he learns his origins, learns how to make sausages and treats his favorite recipes to cook with him. Hundreds of related tips and essays about Aidells' never-ending search for another great sausage round off the collection, including color photographs of 16 of the most delectable dishes. With the COMPLETE INCENSE BOOK you are ready to add this most versatile, solid and satisfying ingredient to your gourmet cooking repertoire.
Specifications:
| Language: | English |
| Pages: | 256 |
