Angus&Oink (Cure Me) Chinese Char Siu Bacon Cure 300 gram
Ready made pork and chicken brine
Ingredients: Salt, Sugar, Beetroot Powder, Smoked paprika, Citric Acid, Red Pepper Flakes E250 (Sodium Nitrite), E251 (Sodium Nitrate), E301 (Sodium Ascorbate), Silicon Dioxide, Xantham Gum, Flavour Enhancers - E621, E631.
Specifications:
| Content: | 300 grams |
Click here for the recipe: Sticky Chinese BBQ Pork Belly
